Catalogue des ouvrages Université de Laghouat

| Titre : |
Computational network pharmacology and virtual screening analysis of chemical constituents of plants used in the traditional drink "Al-Jur" against COVID-19 and seasonal respiratory diseases |
| Type de document : |
document multimédia |
| Auteurs : |
Aida Tahri, Auteur ; Nadjoua Tifouri, Auteur ; Ahmed Boufissiou, Directeur de thèse ; Youcef Boubrima, Directeur de thèse |
| Editeur : |
Laghouat : Université Amar Telidji - Département de biologie |
| Année de publication : |
2025 |
| Importance : |
184 p. |
| Accompagnement : |
1 disque optique numérique (CD-ROM) |
| Note générale : |
Option : Pharmacotoxicology |
| Langues : |
Anglais (eng) |
| Mots-clés : |
Al-Jur tea Medicinal plants Bioactive compounds Computational network pharmacology Respiratory diseases COVID-19 |
| Résumé : |
This study combines computational network pharmacology and virtual screening to evaluate the therapeutic potential of the traditional multi-herb beverage "Al-Jur" against COVID-19 and other respiratory infections. Traditionally used to treat respiratory and digestive disorders, "Al-Jur" is analyzed here for its key bioactive compounds and their pharmacological interactions.
Using systems-level pharmacology tools, interactions between phytochemicals and disease- related protein targets were mapped, with particular focus on COVID-19 and other respiratory pathogens. In parallel, bioactive compounds were virtually screened against these targets to assess binding affinities and potential inhibitory effects. Results suggest that the compounds from "Al-Jur" act on a network of functionally related proteins, influencing entire biological pathways rather than single molecular targets. These findings support the potential of this traditional remedy as a multi-target therapeutic candidate for managing respiratory infections, including COVID-19. |
| note de thèses : |
Mémoire de master en sciences biologiques |
Computational network pharmacology and virtual screening analysis of chemical constituents of plants used in the traditional drink "Al-Jur" against COVID-19 and seasonal respiratory diseases [document multimédia] / Aida Tahri, Auteur ; Nadjoua Tifouri, Auteur ; Ahmed Boufissiou, Directeur de thèse ; Youcef Boubrima, Directeur de thèse . - Laghouat : Université Amar Telidji - Département de biologie, 2025 . - 184 p. + 1 disque optique numérique (CD-ROM). Option : Pharmacotoxicology Langues : Anglais ( eng)
| Mots-clés : |
Al-Jur tea Medicinal plants Bioactive compounds Computational network pharmacology Respiratory diseases COVID-19 |
| Résumé : |
This study combines computational network pharmacology and virtual screening to evaluate the therapeutic potential of the traditional multi-herb beverage "Al-Jur" against COVID-19 and other respiratory infections. Traditionally used to treat respiratory and digestive disorders, "Al-Jur" is analyzed here for its key bioactive compounds and their pharmacological interactions.
Using systems-level pharmacology tools, interactions between phytochemicals and disease- related protein targets were mapped, with particular focus on COVID-19 and other respiratory pathogens. In parallel, bioactive compounds were virtually screened against these targets to assess binding affinities and potential inhibitory effects. Results suggest that the compounds from "Al-Jur" act on a network of functionally related proteins, influencing entire biological pathways rather than single molecular targets. These findings support the potential of this traditional remedy as a multi-target therapeutic candidate for managing respiratory infections, including COVID-19. |
| note de thèses : |
Mémoire de master en sciences biologiques |
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| MB 05-12 | MB 05-12 | CD | BIBLIOTHEQUE DE FACULTE DES SCIENCES | théses (sci) | Disponible |